Extra Virgin Olive Oil
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2018 Taggiasca Single Varietal Press (LA FAIR GOLD MEDAL!)

2018 Taggiasca Single Varietal Press (LA FAIR GOLD MEDAL!)

from 20.00

Our 2018 Taggiasca is a small batch single press specialty oil, a favorite known to please. There are limited quantities of this delicate and nutty oil. This oil won Gold at the 2019 Los Angeles International Olive Oil Competition!

Tasting notes: Cinnamon, Green Almond, and Green Tea.

This oil is certified extra virgin olive oil by the COOC and Baker Labs in Paso Robles, California, and filtered to increase the shelf life and maintain great flavor.

These tins are designed to ship easily in a USPS flat rate boxes.

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